Harriet and George McDonald invite you
to a tasting of delicacies created by
The Doe Fund's Culinary Arts Program trainees.

Hosted by Sheryl Heefner, General Manager of Union Square Cafe


FRIDAY, JUNE 17, 2016

The James Beard House
167 West 12th Street
6:00 - 8:00 pm
Cocktail attire


The Doe Fund's Culinary Arts Program — our most popular training track — prepares graduates
for successful careers in the food service industry.
For more information, please contact Stephen Diefenderfer.

Based on the premise that "work works,"
all of The Doe Fund's programs and innovative business ventures
help homeless and formerly incarcerated individuals achieve permanent self-sufficiency.


 
©2016 The Doe Fund, Inc.